Table Full of Love
Whether it's a roast chicken shared on a Sunday night, a thick soup to soothe yourself, or American-style cookies to be eaten while still warm, home-cooked food is the ultimate way of nourishing our loved ones and ourselves. With chapters devoted to how food can Comfort, Seduce, Nourish, Spoil and Cocoon, this book has exactly the right recipe for creating a moment of connection. Recipes include Scallops with Buttery Brandy Gratin; Polpette di Ricotta with Tomato Sauce; Chocolate, Coconut and Cherry Cake; and Spaghetti with Pistachio and Lemon.
- Author: McAlpine, Skye
- Publisher: Bloomsbury Publishing Ltd
- Format: Hardback
- Publication Date: 02/02/2023
- ISBN: 9781526657367
- B-Code: B066502
- Illustrated: Colour images
- Pages: 320
- Dimensions: 245x170mm
Original: $49.35
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Table Full of Love
Whether it's a roast chicken shared on a Sunday night, a thick soup to soothe yourself, or American-style cookies to be eaten while still warm, home-cooked food is the ultimate way of nourishing our loved ones and ourselves. With chapters devoted to how food can Comfort, Seduce, Nourish, Spoil and Cocoon, this book has exactly the right recipe for creating a moment of connection. Recipes include Scallops with Buttery Brandy Gratin; Polpette di Ricotta with Tomato Sauce; Chocolate, Coconut and Cherry Cake; and Spaghetti with Pistachio and Lemon.
- Author: McAlpine, Skye
- Publisher: Bloomsbury Publishing Ltd
- Format: Hardback
- Publication Date: 02/02/2023
- ISBN: 9781526657367
- B-Code: B066502
- Illustrated: Colour images
- Pages: 320
- Dimensions: 245x170mm
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Description
Whether it's a roast chicken shared on a Sunday night, a thick soup to soothe yourself, or American-style cookies to be eaten while still warm, home-cooked food is the ultimate way of nourishing our loved ones and ourselves. With chapters devoted to how food can Comfort, Seduce, Nourish, Spoil and Cocoon, this book has exactly the right recipe for creating a moment of connection. Recipes include Scallops with Buttery Brandy Gratin; Polpette di Ricotta with Tomato Sauce; Chocolate, Coconut and Cherry Cake; and Spaghetti with Pistachio and Lemon.
- Author: McAlpine, Skye
- Publisher: Bloomsbury Publishing Ltd
- Format: Hardback
- Publication Date: 02/02/2023
- ISBN: 9781526657367
- B-Code: B066502
- Illustrated: Colour images
- Pages: 320
- Dimensions: 245x170mm
